FOOD
BAR MENU ★ Specialty
1/10
Two kinds of sausage platter
¥ 750(税込)
1/10
Soft-boiled egg potato salad
550 yen(税込)
1/10
Beef tendon stew in a Western style that pairs well with wine!
850 yen(税込)
1/10
additional bucket
200 yen(税込)
1/10
Ginger, cream cheese, and prosciutto roll
700 yen(税込)
BAR MENU ★ Salad
1/10
Sassa Caesar salad with a runny soft-boiled egg
600 yen(税込)
1/10
Edible Retinol! Carrot Ribbon Salad
500 yen(税込)
BAR MENU★Snacks
1/10
French fries (with ketchup and wasabi mayo)
550 yen(税込)
1/10
French fries (mentaiko mayo, avocado dip)
600 yen(税込)
1/10
Nachos with avocado dip and salsa sauce
600 yen(税込)
1/10
Spicy and addictive cucumber
450 yen(税込)
1/10
Edamame (Soy Sauce Butter Flavor)
400 yen(税込)
1/10
Assorted olives
500 yen(税込)
1/10
Pickles
400 yen(税込)
1/10
Nuts
300 yen(税込)
BAR MENU ★ Assorted Platter
1/10
Recommended small dish plate (4 types, changing daily)
1150 yen(税込)
1/10
Wine snack set (prosciutto, olives, nuts, cheese)
1000 yen(税込)
BAR MENU ★ Hot
1/10
Shrimp and clam ajillo
700 yen(税込)
1/10
Tender braised pork belly in miso sauce
700 yen(税込)
1/10
Shrimp curry (with baguette)
800 yen(税込)
1/10
Choose your preferred seasoning for the spicy chicken.
¥ 750(税込)
1/10
Meat rolls with colorful vegetables
500 yen(税込)
1/10
A huge hit with beauty enthusiasts! Steamed pork belly
850 yen(税込)
BAR MENU ★ Rice Dishes
1/10
Mentai Chazuke
600 yen(税込)
1/10
Malatan
800 yen(税込)
Quail eggs +100 yen (tax included) / Crab balls and knife-cut noodles +200 yen each (tax included)
1/10
Genovese pasta
¥ 750(税込)
1/10
Japanese-style cod roe pasta
700 yen(税込)
1/10
Akita Komachi rice balls (salmon and mentaiko)
500 yen(税込)
BAR MENU ★ Desserts
1/10
Baked apple ice cream
700 yen(税込)
1/10
Mini Acai Bowl
500 yen(税込)
1/10
Marshmallow Bucket
550 yen(税込)
1/10
Vanilla Icecream
300 yen(税込)
